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[RECIPE] Summer salad with seeds

Summer salads are perfect for a delicious lunch, and they’re also a great fresh side to add to any dinner.

Try this super light and tasty option to pack in wholesome goodness from fresh ingredients and a nutrient kick from super-nutritious seeds. 

Ingredients

  • I cup baby spinach
  • ½ cup baby tomatoes, halved
  • ½ avocado, cubed
  • 1 carrot, julienned
  • ¼ cucumber, sliced
  • 1 tbsp pomegranate seeds
  • 1 tbsp extra virgin olive oil
  • 1 tbsp seed mix

Seeds provide a rich source of phytonutrients like omega-6 fatty acids, flavonoid phenolic antioxidants, vitamins, proteins and dietary fibre. The good fats in seeds can also help to soothe cravings and curb overindulging on sugar-laden alternatives.

Instructions

  1. Add tomatoes, carrots and avocado to baby spinach and cucumber base.
  2. Toss salad ingredients to mix.
  3. Drizzle over with extra virgin olive oil.
  4. Sprinkle with pomegranate seeds and NuSeed mix.
  5. Serve fresh and enjoy.

Author: Pedro van Gaalen

When he’s not writing about sport or health and fitness, Pedro is probably out training for his next marathon or ultra-marathon. He’s worked as a fitness professional and as a marketing and comms expert. He now combines his passions in his role as managing editor at Fitness magazine.

When he's not writing about sport or health and fitness, Pedro is probably out training for his next marathon or ultra-marathon. He's worked as a fitness professional and as a marketing and comms expert. He now combines his passions in his role as managing editor at Fitness magazine.

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