Kickstart your muscle-building efforts with this fluffy protein-packed waffle recipe.
- 180g Biogen RAGE Impact Whey, Vanilla flavour
- 10g Baking Powder
- 360ml almond milk
- 2 eggs
- 5g vanilla extract
- Fresh fruit
- Nut butter
Biogen Rage Impact Whey is an anabolic iso-whey formulation that supports high-intensity training and promotes lean muscle gain. Each serving contains a combination of protein and creatine monohydrate, making it the ideal shake for extreme exercise efficiency and performance.
- Pre-heat your waffle iron according to its instructions.
- In a bowl, whisk together whey, baking powder, and vanilla extract until well combined.
- Add the eggs and almond milk to the bowl, whisking until a smooth batter forms.
- Pour the batter into the pre-heated waffle iron, ensuring even distribution across the plates.
- Cook the waffles until they turn golden brown and have a fluffy texture.
- Serve the hot waffles with your favourite toppings.
Author: Pedro van Gaalen
When he’s not writing about sport or health and fitness, Pedro is probably out training for his next marathon or ultra-marathon. He’s worked as a fitness professional and as a marketing and comms expert. He now combines his passions in his role as managing editor at Fitness magazine.